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Carbohydrate Counts

3. High Schools, Lunch Menus, March 29 - April 4

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Monday Mar 30 Serving Size Fiber Carbohydrates

Breaded Chicken Drumsticks

1 each

1 gram

6 grams

Garlic French Bread Pizza

1 each

2 grams

29 grams

Garden Harvest Chef Salad

1 each

1 gram

2579 grams

Spicy Chicken Patty Sandwich

1 each

5 grams

43 grams

Assorted Fresh Fruit

None None

No data available

No data available

Lettuce Mixed Florida Fresh Salad

1 each

1 gram

3 grams

Steamed Green Beans

1 serving

2 grams

4 grams

Bread Stick Focaccia w/Parmesan Topping

2 each

0 grams

No data available

Tuesday Mar 31 Serving Size Fiber Carbohydrates

Philly Cheesesteak Sandwich

1 each

1 gram

14 grams

Philly Steak

1 serving

0 grams

3 grams

Bosco Breadstick

1 serving

5 grams

34 grams

Chicken & Vegetable Dumplings/Potstickers

8 each

3 grams

1 gram

Fruit Platter w/Yogurt

1 each

9 grams

87 grams

Fresh Apple Slices

1 each

3 grams

15 grams

Assorted Fresh Fruit

None None

No data available

No data available

Lettuce Mixed Florida Fresh Salad

1 each

1 gram

3 grams

Crinkle Sweet Potato Fries

1 Serving (1/2 cup)

2 grams

15 grams

Brown Rice

1 serving

2 grams

36 grams

Wednesday Apr 1 Serving Size Fiber Carbohydrates

Asian Glazed Chicken

5 pieces

2 grams

22 grams

Egg Rolls

2 each

2 grams

20 grams

Zesty 4 Cheese bites

4 each

1 gram

7 grams

Tuna Entree Salad

1 serving

1 gram

7 grams

Assorted Fresh Fruit

None None

No data available

No data available

Lettuce Mixed Florida Fresh Salad

1 each

1 gram

3 grams

Sweet Potato Wedges

1 Serving (1/2 cup)

2 grams

21 grams

Oriental Rice

1 serving

0 grams

16 grams

Thursday Apr 2 Serving Size Fiber Carbohydrates

Pizza, 4-Cheese Primo

1 Slice

3 grams

34 grams

Turkey Ham and Cheese Calzone

1 each

4 grams

41 grams

Garden Harvest Chef Salad

1 each

1 gram

2579 grams

Pizza, Turkey Pepperoni,

1 Slice

2 grams

22 grams

Assorted Fresh Fruit

None None

No data available

No data available

Lettuce Mixed Florida Fresh Salad

1 each

1 gram

3 grams

Oven Baked Seasoned Fries

1 serving

3 grams

26 grams

This document was downloaded on April 15th, 2026 and includes information about foods that were scheduled to be served March 29 - April 4. Menus change regularly and foods are substituted. To obtain the most up-to-date information, download the updated file or call the manager of your dining location.